“When the moon hits your eye like a big pizza-pie that’s amore! ” Tonight is the inauguration of Friday Night Pizza in our household. And for this momentous occasion we’ll be making a Pulled-Pork Pizza with Kevin’s secret BBQ sauce, grilled scallions, and fontina cheese, on the grill. Oh yeah, how yummy does that sound?
I’m heading to the kitchen to make the dough, Kevin’s famous pulled pork & bbq sauce is in the fridge, and the beer is chilling.
Stay tune for photos and a review by the Pizza Afficionada; Kevin. Too fun!