My favorite dipping items include, strawberries, bananas, coconut macaroons, pretzels or thick potato chips to satisfy my sweet and salty fetish.
Easy Chocolate Fondue
makes 1/2 cup
1/2 cup heavy cream, 2 Tblsp. sugar, 1 tsp. cinnamon, 1 Tblsp unsalted butter, 4 oz. semisweet chocolate, 2 tsp. dark rum, 1/4 tsp grated orange zest.
Directions: In a medium saucepan over low heat, bring the cream, sugar, cinnamon and butter to a boil. Remove from the heat, add the chocolate and stir until it melts. Add the rum and stir in the orange zest. Serve in a mini fondue pot or white bowl. Place on serving platter and surround with your favorite fruits!